Chocolate Sponge With Salted Caramel Sauce And Popcorn. Hello everyone, I hope you are well. In today’s post, I will be sharing a Chocolate Sponge With Salted Caramel Sauce And Popcorn Recipe from Brighton’s Kindling Restaurant’s Chef Holly. This decadent dessert is dairy-free, suitable for vegans and can even be made gluten-free as well, but you’ll never be able to tell! Rich, moist chocolate sponge, topped with creamy caramel sauce and crunchy salty popcorn. Serve with chocolate sorbet or dairy-free ice cream for a luxury finish. Chocolate Sponge With Salted Caramel Sauce And Popcorn This decadent dessert is dairy-free, suitable…
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